I wish I remembered the recipe I came up with for the sauce. But all the credit for the smoked ribs goes to my mom. They were DELICIOUS!!!!!!!!!!!
Caesar Salad-
Chopped Romaine lettuce
Your favorite Caesar dressing
Homemade croutons
Cheese crisps
Croutons-
Slice homemade bread into 1 inch squares
Bake in the oven on a cookie sheet at 450°F until they begin to get crunchy
In a bowl mix Olive oil and garlic powder together. Add the bread to the mixture until all the the bread is covered with the oil. Place back on the cookie sheet and bake until bread looks like a crouton .
Cheese Crisps-
Shred 1 cup of Parmesan cheese into a bowl. On a cookie sheet covered with parchment paper, make 3 inch wide circles of cheese about 1/4 of an inch thick. Place in the oven on broil for about 5 minutes. The cheese should be golden at this point. Take out of the oven and let cool so the cheese hardens and can be broken apart into pieces and mixed into the salad with the croutons. If serving individual salads, leave the crisps whole and place on top of the plated salad.

No comments:
Post a Comment